Kenya Ndima-ini 250g (11.2 EUR)

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Description

TAMARIND, BLACK CURRANT, GRAPEFRUIT

Processing station: Ndima-ini
Region: Karatina Town, Nyeri
Harvest: October - November 2017
Variety: SL28 & SL34
Process: Washed
Altitude: 1825 masl.
Importer: Falcon Specialty Coffees
Cupping score: 90

About this coffee the most funny fact is especialy how we chose it with second production roaster Tom and totaly independently. Together with Michal we had a full table of fresh crop coffees in Jundrov and at the same time Tom was on an internship at WOC in Amsterdam and attended a cupping with Falcons there. While tasting all of those Kenyas we had send each other many enthusiastic emojis and gifs and at the end a photo of the same sample. Calibration total. Anyway this coffee with this score for this prize is jackpot.

Do you want your coffee ground? & Free coffee shot when you go for a personal collection.
Roasted whole coffee beans

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