TAMARIND, BLACK CURRANT, GRAPEFRUIT
Processing station: Ndima-ini
Region: Karatina Town, Nyeri
Harvest: October - November 2017
Variety: SL28 & SL34
Altitude: 1825 masl.
Importer: Falcon Specialty Coffees
Cupping score: 90
About this coffee the most funny fact is especialy how we chose it with second production roaster Tom and totaly independently. Together with Michal we had a full table of fresh crop coffees in Jundrov and at the same time Tom was on an internship at WOC in Amsterdam and attended a cupping with Falcons there. While tasting all of those Kenyas we had send each other many enthusiastic emojis and gifs and at the end a photo of the same sample. Calibration total. Anyway this coffee with this score for this prize is jackpot.
Roasted whole coffee beans